Tuesday, July 28, 2009

Chocolates in Amsterdam

Shiloh has a special chocolate honing beacon, which aids him in
picking out the lone item with "chocolat" on a three-page menu or
spotting a chocolaterie blocks away.

Near Mike's Bikes, where we hopped on a city tour, is Pompadour, a
chocolate and pastry shop. We'd passed it a few times, shuttered,
until catching it open.

Shiloh ordered a hot chocolate, a deep, rich, warm creation with a
mini almond poundcake-ish treat.

I picked out three chocolates: an orange, an espresso, and an almond
caramel.

Total: just under 5 euros.

Soooo good!

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